Welcome to my kitchen. A space where flavour meets feeling, and where good food is never just about nutrients — it’s about joy. As my great-grandmother from Saaremaa used to say, “When you bring together good things, nothing bad can happen.” I hope you find something from here that adds a little sparkle to your everyday cooking.
My book Simplicity in cooking belongs on the shelf of anyone who wants to enjoy food that’s both balnaced and satisfying — without spending hours in the kitchen. Inside, you’ll find 54 recipes across nine categories, all inspired by the beauty of simplicity. There’s also a practical pantry list to help you stock your kitchen with quality ingredients.